Recipes
Yorkshire Puddings
I am asked over and over again about how to make a good Yorkshire Pudding. A good pudding is light, very well risen with a crisp yet soft texture. A...
Yorkshire Puddings
I am asked over and over again about how to make a good Yorkshire Pudding. A good pudding is light, very well risen with a crisp yet soft texture. A...
Coffee and Walnut Cake
This cake is utterly delicious, very easy to make and suits walnuts as well as pecan nuts. The light, not too sweet Swiss meringue buttercream takes this gorgeous cake to...
Coffee and Walnut Cake
This cake is utterly delicious, very easy to make and suits walnuts as well as pecan nuts. The light, not too sweet Swiss meringue buttercream takes this gorgeous cake to...
Chelsea Buns
A fresh Chelsea bun, light and lovely with just the right amount of sweetness absolutely hits the spot !
Chelsea Buns
A fresh Chelsea bun, light and lovely with just the right amount of sweetness absolutely hits the spot !
Cheese and Caraway Scones
There are times when a slice of cake just will not do and a savoury bite is required in order to satisfy my cravings. This little cheese scone is packed...
Cheese and Caraway Scones
There are times when a slice of cake just will not do and a savoury bite is required in order to satisfy my cravings. This little cheese scone is packed...
Fondant Fancies
This delicate Afternoon Tea favourite can be tricky. Follow my instructions and video and it will all be plain sailing ! Flavours can be varied depending on your preference and...
Fondant Fancies
This delicate Afternoon Tea favourite can be tricky. Follow my instructions and video and it will all be plain sailing ! Flavours can be varied depending on your preference and...
Lemon Shortbread Biscuits
Delicious any time of the year. Decorate with royal icing at Easter time, make larger biscuits then fill with strawberries and fresh cream for afternoon tea in the summer time or...
Lemon Shortbread Biscuits
Delicious any time of the year. Decorate with royal icing at Easter time, make larger biscuits then fill with strawberries and fresh cream for afternoon tea in the summer time or...